Salsa surpassed ketchup as America’s favorite condiment of the 21st century. Whether deliciously mild or scorching hot, salsa can enhance summer meals and snacks with a variety of fresh fruits and vegetables. The Ellis County Extension Office will host a free program on “Summer Salsas” on Wednesday, August 22 at 12:00 noon at the Extension Office Meeting Room, 601 Main Street in Hays. Enter the side door from the north parking lot. Bring a lunch to enjoy during the program, if desired; beverages will be provided.
Linda Beech, Ellis County Extension Agent for Family and Consumer Sciences, will demonstrate fresh salsas made from a variety of fruits and vegetables and discuss food safety cautions for preserving home-canned salsa at home.
Holly Dickman, Ellis County Extension Horticulture Agent, will share tips for growing tomatoes in the home garden and dealing with late-summer tomato problems.
There is no cost for this program, however pre-registration is requested to ensure adequate tasting samples. A minimum enrollment is required for this program to be held. Call the Ellis County Extension Office, 785-628-9430, to register for the “Summer Salsas” program.
There’s more to salsa than dip for chips! Come and learn to prepare salsas for appetizers, condiments, snacks, desserts and even gifts at this presentation from K-State Research and Extension.