GOLDEN OX CONOCO, 3410 VINE PO BOX 772, HAYS, KS 67601
Inspection March 11, 2013
FIELD WARNING LETTER
The Kansas Food, Drug and Cosmetic Act, effective July 1, 2012, K.S.A. 65-619 et seq. and regulations promulgated pursuant thereto, grants the Kansas Department of Agriculture authority to regulate food establishments and food processing plants. The Kansas Food Code is adopted and amended by K.A.R. 4-28-8 through 15.
During the inspection today of the Food Establishment listed above, violations of the Kansas Food Code were observed. The violations are documented in the attached Kansas Food Establishment Inspection Report.
Although we will not take further action at this time based on this inspection report, repeated violations observed during future inspections may result in:
- · Embargo of non-compliant products;
- · immediate closure of your establishment;
- · civil penalties of up to $1,000.00 per violation;
- · denial of license renewal;
- · modification, suspension and/or revocation of any license or authority issued pursuant to the Kansas Food, Drug and Cosmetic Act;
- · and/or any other penalty authorized by law.
Future inspections will be initiated during the next routine inspection cycle, unless we receive a complaint about the food establishment.
Fail Notes 4-903.11(A)(3) Equipment/utensil/linen storage-6″ above floor
[in the back storage isle is case solo and Pepsi single use cups
stored directly on the floor.]
Fail Notes 5-202.13 P – Air gap provided between water supply inlet & flood level rim of plumbing fixture
[there is a hose attached to the faucet and layingin the bowl of the handsink in the warewash room with no air gap provided. COS disconnect the hose]
SAKE 2 ME SUSHI ROLLS, 700 Main Street, Hays, KS 67601
Inspection March 13, 2013
Fail Notes 4-903.11(A)(3) Equipment/utensil/linen storage-6″ above floor
[under the counter in the sushi area is cases of styro containers
stored directly on the floor]
Fail Notes 4-101.11 P – Utensils/food-contact surfaces of safe materials
[Four large sterlite containers are storing bulk tempura, panka, and gran
sugar and rice.]
Back to Nature, 2707 Vine St. #16 Hays, KS 67601
Inspected March 5, 2013
No Violations
BIG JOHN’S SALOON, 2111 CATHARINE RD HAYS, KS 67601
Inspected March 11, 2013
No Violations
CARLOS O’KELLY’S OF HAYS, 4107 N VINE HAYS, KS 67601
Inspection March 20, 2013
Fail Notes 7-102.11 Pf – Common Name, Working Containers
[one spray bottle, identifed by cook, as sanitizer with no label of contents. COS marked it]
Fail Notes 3-302.12 Food storage containers identified with common name of food
[one container, identified by cook as, fajita veggie seasoning, with not
label on container. COS labeled]
Fail Notes 4-901.11(A) Equipment/utensils air dried after washing, rinsing & sanitizing [two stacks of recently cleaned food containers stacked wet, not
allowed to air dry. COS Educ]
Fail Notes
4-101.11
P – Utensils/food-contact surfaces of safe materials
[one [Leaktite] multi purpose five-gallon pailed use for measuring bar mixes not food grade, and a second five-gallon bucket indicating it was orginally used to transport a concentrated plant & flower ingredient for growing such. COS removed from food service use.]
Fail Notes 4-202.11(A)(2) Pf – Food-contact surface cleanability-free of imperfections
[one of three 4-gallon ice transport totes with two severe broken off chuck of plastic at the top loading and unloading rim of open end. And metal ice scoop used to retrieve bulk ice from maker with two cracks at near end of handle. COS Discarded]
CASEYS GENERAL STORE, 1301 Canterbury, HAYS, KS 67601
Inspection March 13, 2013
Fail Notes 4-602.11(E)(4)(b) Non-PHF Food Contact Surface Cleaning Frequency-ice bins, soda nozzles-to preclude mold/soil build up
[Pink mold build up in ice machine.]
Fail Notes 7-102.11 Pf – Common Name, Working Containers
[No common name on spray bottle of degreaser as noted by asst.
manager. COS (corrected on site) labeled]
Fail Notes 4-102.11 P – Single-service/use items made of safe & clean materials [Rubber scraper and the ice scoop with cracks in the food contact
surface. COS rubber scraper tossed. NONC issued for not able to correcte crfacked ice scoop on site]
Fail Notes 6-501.11 Physical facilities maintained in good repair
[Dust build up on ceiling from A/C vent in prep area.]
CERVS CONOCO, 2701 VINE ST HAYS, KS 67601
Inspection March 18, 2013
Fail Notes 4-602.11(E)(4)(b) Non-PHF Food Contact Surface Cleaning Frequency-ice bins, soda nozzles-to preclude mold/soil build up
[the ice chute of the pepsi and coke pop machines have accumulation of pink slime.]
Fail Notes 7-201.11(B) P – Separation, Storage-chemicals above food, etc.
[chemical spray bottle containing sanitizer is stored on the service area with nozzle pointing directly at flavor machine and cream and
sugar station COS removed to bottle of cabinet]
Fail Notes 5-205.15(B) Plumbing system maintained in good repair [there is a water leak under the 3-vat sink]
Fail Notes 6-501.12(A) Physical facilities clean
[in the walk in cooler is mold/black debris on the ceiling and walls.]
CHARTWELLS, FHSU MEMORIAL UNION, 116 AGNEW HALL CUSTER DR, HAYS, KS 67601
INSPECTION MARCH 4, 2013
Fail Notes 3-302.11(A)(1)(a) P – Separation-Raw & raw RTE food
[flat of raw shell eggs stored above bag of liquid eggs in 6 door
Koch reach in cooler in Bakery area. COS rearrang]
Fail Notes 3-304.14(B)(1) Wet wiping cloths stored in sanitizer
[two containers containing wet cloths, not in sanitizer water COS
added water. 200 ppm quat]
Fail Notes 4-904.11(A) Food-/lip-contact surfaces of utensils/single-service articles protected from contamination
[in the Grab n Go the customer self serve unwrapped table ware not stored to protect lip/food contact surface. COS rearrange]
Fail Notes 4-601.11(C) Nonfood contact surfaces of equipment clean
[In the warewash room is a large free standing fan turned on, and fan guard contains lint and debris.]
Chestnut Street Kitchen, 1310 Main St, Hays, KS 67601
Inspection March 22, 2013
Fail Notes 4-204.112(A) Thermometers located in refrigerators/hot holding units to measure ambient air in warmest/coolest areas of units
[need ambient air temperature device for little under counter ric and the main refrigerator]
CHINESE FOOD EXPRESS, 1312 MAIN ST HAYS, KS 6760
Inspection March 22, 2013
Fail Notes 3-302.11(A)(1)(b)
P – Separation-Raw & cooked RTE food
[one container of raw crab meat on wire shelf stored above open tray of previously cooked and cold held home made eggs rolls in two door reach in cooler. COS moved crab meat to lowest shelf]
Fail Notes
7-102.11
7-204.11
Pf – Common Name, Working Containers
[one spray bottle, identified by owner as sanitizer, with no label of contents. COS marked]
P – Sanitizers, Criteria
[spray bottle of sanitizer used throughout dining and kitchen area (Quat) at greater than 400 parts per million. COS diluted and Education on ration of solution to water.]
Fail Notes: Nonfood contact surfaces of equipment clean
[at the hood exhaust system over the grill grease on the fire
suppression spray line in ready position to drip .
COS cleaned off]
DAYLIGHT DONUTS OF HAYS INC, 113 E 8TH, HAYS, KS 67601
Inspection March 21, 2013
Fail Notes 3-302.11(A)(1)(b)
P – Separation-Raw & cooked RTE food
[in the south refrigerator is 3 cartons of raw shell eggs and bowl of raw ground hamburger stored above tray containing bags of squeeze fillings and toppings COS rearrange]
Fail Notes 4-202.11(A)(3) Pf – Food-contact surface cleanability-free of crevices
[the lid of the rubbermaid brute food container with donut flour is
broken in half and piece missing. COS put plastic film on lid for added protection until can get replacement]
DILLONS STORE #014, 517 W 27TH & HALL HAYS, KS 67601
Inspection March 11, 2013
Fail Notes
3-101.11
3-202.15
P – Safe, Unadulterated, & Honestly Presented
[3 packages of Bologina with vacume seal broken and product has signs of spoilage. COS (corrected on site) removed from sales floor and placed in reclamation.]
Pf – Package Integrity
[Class 1 dented cans in Mandarin oranges and Goat milk, Class II dented cans in pineapple. COS removed cans from sale floorand placed all cans in reclamation]
Fail Notes 4-702.11 P – Sanitizing Before Use After Cleaning
[Produce Sanitizer bottle tested below 100 ppm Quat. COS tossed
sanitizer]
Fail Notes 7-301.11(B) P – Separation for Retail Sale-not above food, etc.
[Bleach stored above food contact item, paper hand towels, in back room. Also batteries stored above food contact surface cake pans on blue cart in back room. COS moved all items.
Fail Notes K.S.A. 65-657(b) Adulteration of drugs
[Out dated OTC drugs- Pedia Care 4oz dated 7/12–Blink Tear
Gel .34 oz dated 1/13 COS removed from sales floor]
DILLONS STORE #014, 517 W 27TH & HALL HAYS, KS 67601
Inspection March 21, 2013
No Violations
EL DOS DE OROS MEXICAN RESTAURANT, 1002 E 41ST ST, HAYS, KS 67601
Inspection March 20, 2013
Fail Notes
7-201.11(B)
P – Separation, Storage-chemicals above food, etc.
[one spray bottle, identified by cook as glass cleaner hanging on storage shelf facing toward 3 stacked , face up grilled frying pans. And one spray bottle of WD-40 lubricant on a wood wall shelf directly above open container of cooked chicken on this main food preparation and mixing counter top. COS moved chemical to other location]
f – Ambient air & water thermometers accurate in the intended range of use
[In main make table the metal ambient air temperature device is in unreadable condition to recognize the degree of temperature. COS one of employees went to retail store across street and brought back some new ones.]
Integrated or affixed thermometer in equipment
[No ambient air temperature device in the small S.E. single make table cooler. COS employee obtained new one for any an all affected units.]
Fail Notes 4-101.11 P – Utensils/food-contact surfaces of safe materials
[six stackable sliding drawer containers made of non-food grade plastic
(Sterilite) holding variouse cooking spices that are in direct contact with the plastic. COS transfered to food grade containers.]
ail Notes 5-501.15() Outside receptacles designed with tight-fitting lids/doors/covers & properly installed
[5-501.15(A) No covering lids on outside trash receptacle.]
HAYS DAIRY QUEEN, 1226 E 27TH ST HAYS, KS 67601
INSPECTION March 13, 2013
Fail Notes 4-903.11(B)(2) Equipment/utensil/linen storage-covered or inverted
[Cake tops for to go containers with lid exposed. COS (corrected
on site) inverted]
Fail Notes 5-203.14 P – Backflow prevention device or air gap provided on plumbing fixtures as required
[No back flow prevention on fresh water of the Julius Wash Station.]
Fail Notes 6-501.11 Physical facilities maintained in good repair
[Door handles on 4 door RIF (reach in freezer)with debris build up. COS
cleaned]
Fail Notes 6-202.11()
Protective shielding on light bulbs over exposed food/utensils/equipment
[(A) No protective light cover on light in the WIC.]
HAYS LIVESTOCK MARKET CENTER, North HWY 183 HAYS, KS 67601
Inspection March 13, 2013
No Violations
HORSESHOE BAR & GRILL, 1002 E 8TH HAYS, KS 67601
Inspection March 11, 2013
Fail Notes 6-301.12
Pf – Handwash cleanser provided
[no hand cleanser provided at the hand sink in the bar and the kitchen]
Pf – Hand Drying Provision.
[no single use hand drying provisions provided at the bar handsink Supplied]
– Separation-Raw & cooked RTE food
[in the cooks refrigerator there are 2 packages of raw bacon stored directly above container of oleo COS rearrange]
7-102.11
7-201.11(B)
Pf – Common Name, Working Containers
[chemical spray bottle in the bar not labeled COS bartender labeled as all purpose cleaner]
P – Separation, Storage-chemicals above food, etc.
[chemical spray bottle labeled as all purpose on back bar containing tea machine and individual packets of sugar and wrapped toothpicks COS removed]
Fail Notes 3-304.12(C) In-use utensil storage-on cleaned/sanitized surface
[the ice scoop is stored on the ice bin, not a cleaned/sanitized surface]
IHOP, 400 GENERAL HAYS RD HAYS, KS 67601
Inspection March 1, 2013
Fail Notes 3-302.11(A)(1)(b)
P – Separation-Raw & cooked RTE food
[there are flats of raw shell eggs stored directly above bag of commercially pre-cooked sausage links in the Cooks Trauelsen reach in cooler COS rearrange]
Fail Notes 3-501.16(A)(2)(a) P – PHF Cold Holding-<41°F
[sliced ham=60F, sliced turkey=61F, pre portioned cream corn=49F boiled eggs=48F in the north cooks prep cooler not 41 or below COS dispose of]
Fail Notes 5-205.15(B) Plumbing system maintained in good repair
[the hot water at the prep sink has been turned off due to faucet
leaking and squirting water]
MCDONALDS OF HAYS – SOUTH, 1201 Vine, Hays, KS 67601
Inspection on March 15, 2013
4-903.11(A)(3) Equipment/utensil/linen storage-6″ above floor
[in the old cooler used for dry storage are food containers, big Mac, beverage carriers stored directly on the floor COS put up]
Fail Notes 4-202.11(A)(2) Pf – Food-contact surface cleanability-free of imperfections [observed 2 Carlisle 1/2 pan lids cracked and missing corners COS dispose of
Fail Notes 4-302.14 Pf – Sanitizer test kit
[no quaternary test kit for the sanitizer in the 3-vat sink COS retrieved
some from other McD’s]
SODA SHOPPE, 800 Main Street, Hays, KS 67601
Inspection March 11, 2013
Fail Notes 3-501.18(A)(2) P – RTE PHF, Disposition-discard if in a container w/out a date
[in the Maytag refrigerator in the kitchen area is cheese enchiladas
and green beans from Friday per Pic not dated. dated 3-8-13 In the Maytag refrigerator in the prep area is sliced ham opened last Thursday per employee containing no date. Dated 3-7-13]
Fail Notes
7-102.11
7-201.11(B)
Pf – Common Name, Working Containers
[there is a chemical spray bottle in the wait staff area, no label, COS pic labeled as sanitizer]
P – Separation, Storage-chemicals above food, etc.
[in the kitchen on the prep counter is spray bottle of 409 cleaner and the nozzle is directly pointing at and above a canister of flour COS removed the 409] 4-602.13 Nonfood-contact surfaces cleaned at frequency to prevent buildup of residue, the free standing room fan in the kitchen has accumulation of loose lint and debris]
VICTORIA NUTRITION SITE, 601 W 10TH VICTORIA, KS 67671
Inspection March 15, 2013
No Violations