CERVS CONOCO 2722 HALL, HAYS, KS 67601
Inspection date: 9/23/2013
Fail Notes 7-201.11(B)
P – Chemical Storage (Not Above Food, etc.) POISONOUS OR TOXIC MATERIALS shall be stored so they cannot contaminate FOOD, EQUIPMENT, UTENSILS, LINENS, and SINGLE-SERVICE and SINGLE-USE ARTICLES by locating the POISONOUS OR TOXIC MATERIALS in an area that is not above FOOD, EQUIPMENT, UTENSILS, LINENS, and SINGLE-SERVICE or SINGLE-USE ARTICLES.[one uncapped spray can of stainless steel cleaner on the side top ledge of the east back room bulk ice maker and also next to the ice scoop. COS owner moved off]
Fail Notes
3-304.12(C)
In-use utensil storage (Cleaned/sanitized surface) During pauses in FOOD preparation or dispensing, FOOD preparation and dispensing UTENSILS shall be stored on a clean portion of the FOOD preparation table or cooking EQUIPMENT only if the in-use UTENSIL and the FOOD-CONTACT surface of the FOOD preparation table or cooking EQUIPMENT are cleaned and SANITIZED at the required frequency.[both ice scoops used at two ice machine makers in the north storeroom stored on top side ledge of maker and not on a clean surface or within a clean container. COS moved]
Fail Notes
4-302.14
Pf – A test kit or other device that accurately measures the concentration in mg/L of SANITIZING solutions shall be provided.[Staff could not locate test strips needed to be able to test for sanitizer strength. Sanitizer used is [Formula 200] sanitizer and is labeled as a Quat sanitizer and needs the appropriate device strips to test for that product.]
FIELD WARNING LETTER
The Kansas Food, Drug and Cosmetic Act, effective July 1, 2012, K.S.A. 65-619 et seq. and regulations promulgated pursuant thereto, grants the Kansas Department of Agriculture authority to regulate food establishments and food processing plants. The Kansas Food Code is adopted and amended by K.A.R. 4-28-8 through 15. During the inspection today of the Food Establishment listed above, violations of the Kansas Food Code were observed. The violations are documented in the attached Kansas Food Establishment Inspection Report.
Although we will not take further action at this time based on this inspection report, repeated violations observed during future inspections may result in:
- Embargo of non-compliant products
- immediate closure of your establishment
- civil penalties of up to $1,000.00 per violation;
- denial of license renewal
- modification, suspension and/or revocation of any license or authority issued pursuant to the Kansas Food, Drug and Cosmetic Act and/or any other penalty authorized by law.
Future inspections will be initiated during the next routine inspection cycle, unless we
receive a complaint about the food establishment.
WENDYS 1800 VINE HAYS, KS 67601
Inspection date: 9/27/2013
Fail Notes
7-102.11
Pf – Common Name (Working Containers) Working containers used for storing POISONOUS OR TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies shall be clearly and individually identified with the common name of the material.[there is one chemical spray bottle in the mop area with no label COS PIC labeled as degreaser]
LOVE GAMBINO’S PIZZA, LLC 515 W 27TH HAYS, KS 67601
Inspection date: 9/19/2013
No Violations
No Fail Notes
CHARWELLS – MCMINDES HALL FHSU MCMINDES HALL HAYS, KS 67601 Inspection date: 9/23/2013
No Violations
No Fail Notes
JR’S SNACKS & VENDING 310 E 11TH HAYS, KS 67601
Inspection date: 9/27/2013
No Violations
No Fail Notes
CHESTNUT STREET KITCHENS 1310 Main St Phone: HAYS, KS 67601
Inspection date: 9/23/2013
No Violations
No Fail Notes
POSTROCK PLAZA 701 7th St VICTORIA, KS 67671
Inspection date: 9/18/2013
No Violations
No Fail Notes