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Ellis Co. restaurant and lodging inspections, 5/9 – 5/15

agriculture kansas
Last week’s inspection results from the Kansas Department of Agriculture:


Golden Q 809 Ash, Hays – May 12

A routine inspection found 10 violations.

  • A stem thermometer was reading eight degrees off.
  • There were no handwashing signs posted at any hand sink in the business.
  • Dust and grease build up found on the vent hood filters and the side of the cheese melt oven next to the grill.
  • Three quarts of milk found in the walk-in cooler with no date on the container. The person in charge did know when the container was opened.
  • Five rubber scrapers, not in use, found with cracks, chips and imperfections in the food contact surface.
  • A/C vents in the prep area found with a build up of dust on and around the vents.
  • Several boxes of packaged foods stored directly on the floor in the walk-in cooler and the walk-in freezer.
  • Chili in small soup pot found at 115. The product was in a soup pot for two and a half hours as said by the person in charge. Soup pot temp was 175.
  • The pressure gauge on the dishwasher reading 0 during the dishwashing cycle.

 

McDonalds 1201 Vine, Hays – May 12

An inspection following a complaint found no violations.


 

Quality Inn 2810 Vine, Hays – May 12

A routine inspection found three violations.

  • Toilet room, just off of the back prep area, found with no covered trash can for sanitary napkins.
  • The waffle mix was 66 in the food dispenser.
  • Small hand held equipment was stored with the handles in the down position.

 

Super 8 3730 Vine, Hays – May 10

A follow-up inspection found no violations.

 

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