Ellis Co. restaurant and lodging inspections, 7/15 – 7/21

Last week’s inspection results from the Kansas Department of Agriculture:

Walmart 4301 Vine., Hays – July 15

A follow-up inspection found six violations.

In the back storage area near the bakeshop, there were five three-gallon containers that were being stacked inside one another. Sticker residue was present along every bucket.
At the three-compartment sink next to the bakeshop the spray nozzle was hanging below the floor rim of the sink. There is no backflow prevention device present.
At the mop sink in the shipping/receiving area, there was a hose that was connected to the Y shut off valve hanging below the flood rim. The AVB is leaking.
In the chemical storage area in the back near the electronics section, there was a bottle that contained a white powder substance. This container had no labeling of what it was.
In the back chemical storage area next to the deli prep area there was fry cleaner and foaming drain cleaner that was being stored on a solid wooden shelf directly next to a box of single-use gloves and 10 food-grade containers. No evidence of leaking was observed.
In the chemical storage area next to the deli department there was a case of quat sanitizing solution that was being stored directly above a case of deli paper. Both of these items were being stored on a speed rack with sheet pans under both. No evidence of leaking was observed.