Last week’s inspection results from the Kansas Department of Agriculture:
Qdoba Mexican Grill 3310 Vine St. Hays – Dec. 30
A routine inspection found five violations:
- There is a shut-off installed down stream from the atmospheric pressure breaker and the water was left on.
- Wiping cloth used for sanitizing the grill thermometer was left setting on the prep counter and was soiled.
- Diced tomatoes were 48 in the walk in cooler, in half pans, covered with plastic wrap. The tomatoes were prepared in large quantity and warmed while in preparation.
- The water filter for the fountain machine has not been changed in over a year as required by instruction manual.
- The drain line from the ice machine is broken.